NEWS
-Leaving Kandolhu Island, 15th of February
-Zone interdite M6 main French channel, 4.7M view, February 2018
-HIHsaaKURUN cook book launched on the 28th of October.
-Kandolhu will son have a new restaurant for lunch only, called aTa-rOa, south American cuisine, tacos & ceviche takeaway
-San Pelegrino Young chef 2018, semi final, south east Asia, 23th of October in Singapore
-Completed a 2 weeks internship at Lasai in Rio de Janeiro Brazil, 1 Michelin star, top 50 restaurant
-Will welcome Chef Rafa Costa e Silva ( Lasai Head Chef ) in Kandolhu in January 2018 for a special dinner.
-Kandolhy received #11 Top 25 Hotels in the World from TripAdvisor Travelers' Choice Awards 2017
CHEF MEDIA LINKS:
https://lena-world-wide.livejournal.com/276.html?utm_source=fbsharing&utm_medium=social
http://maldives.net.mv/23166/kandolhu-maldives-launches-first-cookbook-hihsaakurun/
https://www.lxtraveller.com/kandolhu-maldives-launches-resorts-first-cookbook/
https://www.finedininglovers.com/special/sanpellegrinoyoungchef2018/blog/young-chef-south-east-asia/
http://www.hoteliermaldives.com/kandholhu-maldives-degustation-menu-starlit-cinema/
http://www.maldives.com/kandolhu-island-announces-new-head-chef-of-its-four-restaurants/
http://www.hoteliermaldives.com/stories/kandolhu-island-names-mickael-farina-as-new-head-chef/
http://andathousandwords.com/2015/11/28/kandolhu-the-friendly-island/
